Homemade grape juice
Homemade grape juice pasteurised and made from Alsatian grape varieties from our vineyard.
This wine for laying down is made from the Pinot noir grape variety and is aged in oak barrels.
It has a light tannin and woodiness with a typical fruitiness.
It goes well with red meats, game, charcuteries, goat’s cheese or Gruyère. Serve at room temperature.
6-8 years
In 75 cl bottles
Pinot noir is the only grape variety in Alsace that produces a red or rosé wine with a typical fruity taste reminiscent of cherries. It can be aged in oak barrels, which adds a more robust and complex structure to its aromas.
Homemade grape juice pasteurised and made from Alsatian grape varieties from our vineyard.
This wine has a bright red colour. Light-bodied and refreshing.
A harmonious blend of Muscat d’Alsace and Muscat Ottonel, distinguished by its character and inimitable fruitiness, giving the sensation of really biting into the grape.
The famous hillsides of the Kaefferkopf give this wine its fresh, fruity character, with a very delicate bouquet and subtle acidity.