Pinot Auxerrois
A supple wine with a subtle fruitiness, it is a well-balanced and lively wine.
Delicate and elegant sparkling wine with a fine and persistent foam.
Fresh and elegant with a slight floral hint.
Ideal as an aperitif or during receptions. It should be served chilled between 5 and 7 °C in a flute or tulip glass.
2-3 years
In 75cl bottle
Can be served on its own or flavoured
with a cream or fruit liqueur (vineyard peach, blackcurrant, cherry or gingerbread).
The Kir royal: 2 cl of blackcurrant cream, 9 cl of Crémant d’Alsace
A supple wine with a subtle fruitiness, it is a well-balanced and lively wine.
Full-bodied and exuberant, powerful and pleasing, it is the most famous wine of Alsace.
Mellow and delicate, it combines freshness with suppleness to represent a happy medium in the range of Alsace wines.
This wine for laying down is made from the Pinot noir grape variety and is aged in oak barrels.