Late Harvest – Pinot Gris
This wine, rich in aromas, with exceptional power and finish, comes from grapes full of sugar, harvested when over-ripe, 4 to 6 weeks after the vendanges (grape harvest), sometimes under the first snowfall.
The famous hillsides of the Kaefferkopf give this wine its fresh, fruity character, with a very delicate bouquet and subtle acidity.
A wine typical of the regional cuisine, it goes well white meats, aperitifs and Alsatian sauerkraut.
6-8 years
In 75 cl bottle
This wine, rich in aromas, with exceptional power and finish, comes from grapes full of sugar, harvested when over-ripe, 4 to 6 weeks after the vendanges (grape harvest), sometimes under the first snowfall.
The plot from which this wine is made is located on the ruins of the Meywhir castle (10th century), hence the name of this specific area: “Im Schloss”.
The hillside of the GRAND CRU SCHLOSSBERG is an excellent terroir for this wine of character with mineral notes.
Homemade grape juice pasteurised and made from Alsatian grape varieties from our vineyard.