This wine for laying down is made from the Pinot noir grape variety and is aged in oak barrels.
It has a light tannin and woodiness with a typical fruitiness.
It goes well with red meats, game, charcuteries, goat’s cheese or Gruyère. Serve at room temperature.
In 75 cl bottles
Pinot noir is the only grape variety in Alsace that produces a red or rosé wine with a typical fruity taste reminiscent of cherries. It can be aged in oak barrels, which adds a more robust and complex structure to its aromas.
Fruity nose with a nice raspberry note.
A supple wine with a subtle fruitiness, it is a well-balanced and lively wine.
A blended wine from the famous GRAND CRU KAEFFERKOPF hillsides, whose name it proudly bears. It is the result of a harmonious blend of Gewurztraminer and Riesling grape varieties.