Gewurztraminer
Full-bodied and exuberant, powerful and pleasing, it is the most famous wine of Alsace.
This wine for laying down is made from the Pinot noir grape variety and is aged in oak barrels.
It has a light tannin and woodiness with a typical fruitiness.
It goes well with red meats, game, charcuteries, goat’s cheese or Gruyère. Serve at room temperature.
6-8 years
In 75 cl bottles
10.25€
Pinot noir is the only grape variety in Alsace that produces a red or rosé wine with a typical fruity taste reminiscent of cherries. It can be aged in oak barrels, which adds a more robust and complex structure to its aromas.
Full-bodied and exuberant, powerful and pleasing, it is the most famous wine of Alsace.
Semi-dry sparkling wine resulting from the subtle combination of the finesse of Muscat and the freshness of mango.
Harvested in the late season, this wine has a clear yellow colour and reveals notes of citrus fruits, particularly lemon.
A blended wine from the famous GRAND CRU KAEFFERKOPF hillsides, whose name it proudly bears. It is the result of a harmonious blend of Gewurztraminer and Riesling grape varieties.