Sparkling Wine not ?– Semi-dry
Semi-dry sparkling wine resulting from the subtle combination of the finesse of Muscat and the freshness of mango.
This wine comes from grapes full of sugar, harvested when over-ripe, 4 to 6 weeks after the vendanges (grape harvest), sometimes under the first snowfall.
Rich in aromas, with exceptional power and finish.
To be enjoyed at the end of a meal. Also goes wonderfully with foie gras.
10 to 15 years
In 75 cl bottle
Semi-dry sparkling wine resulting from the subtle combination of the finesse of Muscat and the freshness of mango.
The plot from which this wine is made is located on the ruins of the Meywhir castle (10th century), hence the name of this specific area: “Im Schloss”.
Remarkably fresh and light-bodied, with a subtle fruitiness, it is pleasant and thirst-quenching and shows a nice vivacity.
Harvested in the late season, this wine has a clear yellow colour and reveals notes of citrus fruits, particularly lemon.