Late harvest – Gewurztraminer
This wine comes from grapes full of sugar, harvested when over-ripe, 4 to 6 weeks after the vendanges (grape harvest), sometimes under the first snowfall.
Full-bodied and exuberant, powerful and pleasing, it is the most famous wine of Alsace.
Mellow, it develops aromas of fruit, flowers or spices. It reveals a nice bouquet and fills the mouth.
It goes well with aperitifs, exotic cuisine, strong cheese and desserts.
5-6 years
In 75 cl bottle
The Gewurztraminer comes from a selection of an old Alsatian grape variety called the Traminer which was a little less powerful.
This wine comes from grapes full of sugar, harvested when over-ripe, 4 to 6 weeks after the vendanges (grape harvest), sometimes under the first snowfall.
Homemade grape juice pasteurised and made from Alsatian grape varieties from our vineyard.
Nice dry mineral wine
Mellow and delicate, it combines freshness with suppleness to represent a happy medium in the range of Alsace wines.