Sparkling Wine not ?– Semi-dry
Semi-dry sparkling wine resulting from the subtle combination of the finesse of Muscat and the freshness of mango.
Nice dry mineral wine
Dry, full-bodied, refreshing with a mineral hint
Gastronomic wine to be served with fish and shellfish, white meats and of course Alsatian sauerkraut
5-6ans
In 75 cl bottles
Semi-dry sparkling wine resulting from the subtle combination of the finesse of Muscat and the freshness of mango.
Full-bodied and exuberant, powerful and pleasing, it is the most famous wine of Alsace.
Harmonious blend of several white grape varieties (Pinot, Riesling, Sylvaner, etc.).
Dry wine with a very delicate bouquet