Homemade grape juice
Homemade grape juice pasteurised and made from Alsatian grape varieties from our vineyard.
Dry wine with a very delicate bouquet
Dry, full-bodied and delicately fruity.
Goes well with fish and seafood. It is also recommended with sauerkraut.
5-6 years
In 75 cl bottle
It is the Rhine grape variety par excellence. Everyone agrees that the Rhine valley is its cradle. Its cultivation dates back to the Roman occupation.
Recognised as one of the best white grape varieties in the world, it is a gastronomic wine.
Homemade grape juice pasteurised and made from Alsatian grape varieties from our vineyard.
Full-bodied and exuberant, powerful and pleasing, it is the most famous wine of Alsace.
Dry wine with a very delicate bouquet
This wine, rich in aromas, with exceptional power and finish, comes from grapes full of sugar, harvested when over-ripe, 4 to 6 weeks after the vendanges (grape harvest), sometimes under the first snowfall.